Scranton’s Spot for Latin American Cuisine
Wanda’s Mofongo House in Scranton serves dishes from the Dominican Republic and beyond. They’re open for breakfast, lunch, and dinner.
Mofongo is made of fried green plantains mashed with garlic, olive oil, and other seasonings. If you’ve never had it, you really don’t know what you’re missing.
One of their specialties is the mofongo with chicharron de pollo (chicken). Quesadillas and sandwiches are great options for lunch, while their steaks and seafood are delicious choices for dinner.