Top of the 80’s | Scenic dining & timeless flavors in Hazleton
Top of the 80’s in Hazleton, PA offers a fine dining experience with breathtaking views of the Conyngham Valley and Sugarloaf Peak. This elevated restaurant sits above Valley Country Club, just off Routes 80 and 81, making it a convenient yet unforgettable destination. Since 1976, Top of the 80’s has blended classic dishes, locally sourced ingredients, and sweeping panoramas into a memorable culinary tradition.
Guests can dine on the outdoor patio during warmer months, where the views stretch across four miles of countryside. The ambiance is refined but welcoming, ideal for special occasions or relaxed evenings. Inside, the warm décor and attentive service add to the sense of occasion.
Menu Highlights
Top of the 80’s delivers a menu rich in regional flavors and long-standing favorites. Guests can start with dishes like sriracha bourbon steak bites, seafood stuffed mushrooms, or house-made potato pancakes. Salads range from classic Caesar to a vibrant strawberry spinach with goat cheese and pecans. Entrées feature a thoughtful mix of butcher block cuts, seafood specialties, and timeless plates like chicken francaise and roast turkey. Colossal crab cakes, lobster tails, and the signature Ken Pollock Special showcase the kitchen’s attention to detail and flavor. A curated wine list, gluten-free options, and full-service catering round out the offerings.
With its farm-to-table focus, exceptional hospitality, and unmatched setting, Top of the 80’s in Hazleton continues to be a destination for elevated dining in NEPA.
