Elegant dinners, a stylish setting, BYOB… Martin’s Restaurant in West Hazleton meets all the requirements on your date night checklist! Its upscale menu features entrees you’d expect to find in the big city, yet it maintains the welcoming atmosphere of a family owned restaurant. Chef and owner Martin Butkovsky proudly crafts everything from scratch, from classic dishes to world cuisine.
Try the orange roughy with pecan crust or the tavern crab sauté. For a mouthwatering steak, sample the New York strip or the filet mignon, which are both served over sautéed mushrooms.
If you’re looking for lighter fare, the lunch menu features gourmet salads and sandwiches. The Evan’s burger is a hit, topped with fried onions, bacon, and pesto mayo.
Photography by: Courtney Snyder