Grico’s Restaurant has been serving locals and visitors delicious time-tested dishes in a cozy environment for over 85 years. Whether you’re looking for an intimate evening with a meal in one of their famous private booths or an expansive room to host a party of up to 40 people, Grico’s Restaurant can accommodate you!
For special treat, you and your party can opt for the Chef’s Table where your meal is prepared table-side in a private diningroom.
For a traditional Italian meal, try Grico’s Capellini with meatballs and their award winning red sauce. If you’re looking for something a bit more substantial, you can’t go wrong with “The King,” a humongous 24 oz. bone-in Delmonico. With constantly changing seasonal additions on the menu, you’ll never get bored. Make sure to check online during the summer for special Farm to Table dates.
Grico’s Restaurant also offers catering menus including specific options for Passed Hors d’oeuvres (Cold or Hot), Hors d’oeuvres Stations, Upscale Buffet, Elegant Buffet, Pig Roast, and Classic Menu.