A trip to Dymonds Farm Market and Bakery in Shavertown is a Back Mountain tradition.
This farm store has been in business for decades. They grow their fresh fruits and veggies at their family farm right outside of Dallas. Nothing beats a basket of their juicy peaches, a carton of berries, or a few ears of sweet corn on a summer day.
The farm store is also home to Dymonds by Kate, which re-opened the beloved Dymonds Bakery in 2017. Dymonds by Kate honors tried-and-true family recipes with their old-fashioned pies and heavenly sticky buns. The fluffy, fresh-baked breads are perfect for making French toast. You can’t resist their creative cookies, like the salty-sweet pistachio cookies or the chocolate buckeye cookies topped with a mound of gooey peanut butter.