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Sustainable Dining in NEPA

NEPA Restaurants Offer Locally-Sourced, Farm-To-Table Dining

There’s something to be said about connecting with your food. From the farmers market to the corner bakery to the neighborhood craft brewery, NEPA loves a local connection. Luckily, in our little corner of PA, there is no shortage of producers and artisans cranking out fresh, farm-grown veggies, locally-raised meats, oven-fresh breads and so much more. Now, if only we were all professionally-trained gourmet chefs…

That’s where NEPA’s local, sustainable, farm-to-table restaurants enter the picture. Throughout the region, local restaurants are connecting with local produce farms, dairies, cattle farmers, hatcheries and skilled artisans to bolster their menus. It’s a movement aimed at creating an ethical connection between restaurants, consumers, producers and ingredients. And not only does farm-to-table dining result in delicious, fresh plates, it’s a responsible method of sustaining and protecting the idea of local food.

Here’s the kicker, all you really have to do is show up and eat. We’ve gathered a short list of some of the leaders in NEPA’s farm-to-table dining scene. Check em’ out!

Sustainable, Farm-to-Table Dining in NEPA:

  • Alter House

    Clarks Summit, PA

    Look for fresh, seasonal and local farm-to-table options at this stylish, family-owned, fine dining stop in Clarks Summit.

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  • Bank + Vine

    Wilkes-Barre, PA

    This Downtown Wilkes-Barre hot spot celebrates all things local, regional, sustainable and seasonal with their rustic and simple, refined farm-to-table menu.

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  • Farmhouse Eatery

    East Stroudsburg, PA

    Pop in to this East Stroudsburg staple for fresh, scratch-made, comfort food for breakfast, lunch or dinner using locally-sourced, organic ingredients.

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  • Harvest Seasonal Grill & Wine Bar

    Moosic, PA

    The menus are strictly seasonal at this farm-to-table eatery in Moosic. The sustainability-focused menu features plenty of locally-grown produce and meat.

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  • MVD Restaurant

    Wilkes-Barre, PA

    This Wilkes-Barre fine-dining staple is a local leader in restaurant sustainability with tapas and tasting menus focusing on locally-sourced ingredients.

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  • Native

    Honesdale, PA

    Get your fresh, farm-to-table fix at this Honesdale favorite. The seasonal menu favors sustainable ingredients from local farmers and artisans.

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  • Old Tioga Farm

    Stillwater, PA

    Book your table in advance at this popular, small-scale, farm-to-table restaurant in Stillwater. the fixed price, 5-course menu features hyper-seasonal, hyper-local ingredients.

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  • The Blind Pig Kitchen

    Bloomsburg, PA

    This hot reservation in Bloomsburg features one of the region’s most authentic farm-to-table menus and offers a dine-in only tasting menu on Fridays and Saturdays.

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  • The Settlers Inn

    Hawley, PA

    Local, organic farms and producers provide a bounty of ingredients for the breakfast, brunch and dinner menus at this popular farm-to-table restaurant in Hawley.

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  • Tick Tocks on Terrace

    Honesdale, PA

    Stop by this elegant Honesdale farm-to-table restaurant for their popular, locally-sourced and seasonal lunch, dinner and Sunday brunch.

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